Ingredients:
1 lb cooked shrimp, peeled & deveined
1 large cucumber, thinly sliced
½ small red onion, thinly sliced
½ cup sour cream (or Greek yogurt)
2 tbsp mayonnaise
1 tbsp lemon juice
1 tsp Dijon mustard
1 tbsp fresh dill, chopped (or 1 tsp dried)
½ tsp garlic powder
Salt & pepper to taste
Instructions:
continued on next page
