It’s basically the recipe my mother taught me ages ago. Whenever we went to gatherings, she was always asked to make the potato salad

Absolutely! Here’s a warm, nostalgic article for your classic **Potato Salad** recipe inspired by your mother:

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# 🥔 The Potato Salad Recipe My Mother Taught Me — A Timeless Favorite at Every Gathering

There’s something truly special about family recipes — the ones passed down through generations, carrying memories, love, and a sense of home in every bite. This potato salad is one of those treasured dishes for me. It’s basically the recipe my mother taught me ages ago, and no matter the gathering, she was always asked to bring it.

Whether it was a summer barbecue, a holiday feast, or a simple family get-together, this potato salad was the star of the table. Its creamy texture, balanced flavors, and comforting simplicity have made it a crowd favorite time and again.

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## What Makes This Potato Salad So Special?

* **Classic and creamy** with just the right amount of tang
* Easy to make but packed with flavor
* Perfect balance of potatoes, mayo, and a few secret touches from mom’s kitchen
* Always brings people together and sparks nostalgia

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## The Recipe

### Ingredients:

* Potatoes (Yukon Gold or red potatoes work best)
* Mayonnaise
* Dijon mustard
* Hard-boiled eggs, chopped
* Celery, finely diced
* Onion (red or white), finely chopped
* Fresh parsley or dill for a bright finish
* Salt and pepper to taste

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