Here’s a tasty peek at Cinnamon Swirl Apple Fritter Bread—a delightful mash-up of apple fritter and quick bread, complete with apple chunks and that irresistible cinnamon swirl.

What Is Cinnamon Swirl Apple Fritter Bread?

This is a moist, flavorful quick bread packed with tender apple pieces and swirled with cinnamon sugar. It’s often topped with a light vanilla—or cinnamon—glaze to give it that perfect bakery finish
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Recipe at a Glance
Ingredients (Classic Version)

Bread:

⅓ cup light brown sugar + 2 tsp ground cinnamon (for swirl)

2 medium apples (peeled & chopped), tossed with 2 tbsp granulated sugar + 1 tsp cinnamon
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½ cup unsalted butter, softened

2/3 cup granulated sugar

2 large eggs (room temperature)

1½ tsp vanilla extract

1½ cups all-purpose flour

1¾ tsp baking powder

1 tsp kosher salt

½ cup milk (plus 1–3 tbsp as needed)
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Glaze:

1 cup powdered sugar

1–3 tbsp milk (adjust for desired consistency)
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Instructions

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