Egg Salad Sandwich

Egg Salad Sandwich

The egg salad sandwich is a classic comfort food that combines the rich flavors of hard-boiled eggs, creamy mayonnaise, and a tangy kick of Dijon mustard.

It’s a versatile and satisfying dish that can be enjoyed for lunch, as a snack, or even at a picnic. The combination of the smooth egg salad filling with toasted.

bread makes for a perfect bite, with the option of adding fresh lettuce or butter for extra texture and flavor.

Ingredients

6 hard-boiled eggs, peeled and chopped

1/4 cup mayonnaise

1 tsp Dijon mustard

1 tsp lemon juice.

1 tbsp chopped chives (plus more for garnish)

Salt and pepper to taste

4 slices of whole-grain or sourdough bread,

toasted
Butter or lettuce leaves (optional)

Instructions

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