
Delicious and Healthy Oven-Baked Cauliflower Recipe
Preheat your oven to 200°C (390°F) and line a baking tray with parchment paper.
In a bowl, mix yogurt, lemon juice, and all the spices together.
Add the cauliflower florets and ensure they are evenly coated with the mixture.
Lay out the cauliflower on the tray in a single layer.
Bake for 20–25 minutes, making sure to flip the florets halfway through, until they turn golden and slightly crispy.
Serve It Up:
Pair it with hummus, tahini sauce, or a Greek yogurt dip.
Incorporate it into salads, wraps, or grain bowls for an extra crunch.
Dive into this healthy snack straight off the tray!
This oil-free baked cauliflower dish is not only crispy and full of flavor but also incredibly simple to whip up. With just a few clean ingredients and a hot oven, you can relish a nourishing, wholesome side dish that pleases both your body and your taste buds. Give it a try, and you’ll find yourself coming back for more! 🥦🔥
In a bowl, mix yogurt, lemon juice, and all the spices together.
Add the cauliflower florets and ensure they are evenly coated with the mixture.
Lay out the cauliflower on the tray in a single layer.
Bake for 20–25 minutes, making sure to flip the florets halfway through, until they turn golden and slightly crispy.
Serve It Up:
Pair it with hummus, tahini sauce, or a Greek yogurt dip.
Incorporate it into salads, wraps, or grain bowls for an extra crunch.
Dive into this healthy snack straight off the tray!
This oil-free baked cauliflower dish is not only crispy and full of flavor but also incredibly simple to whip up. With just a few clean ingredients and a hot oven, you can relish a nourishing, wholesome side dish that pleases both your body and your taste buds. Give it a try, and you’ll find yourself coming back for more! 🥦🔥