Whether you have a single pot on your balcony or a full-fledged garden, you want your plants and flowers to thrive while preventing any kind of infestation. In doing so, a natural question arises – is the product you’re using harmful and capable of affecting human and plant health?

Homemade Weed Killer: With Just 3 Ingredients, Costs Less Than 90 Cents Why and When Should You Use It? Before revealing the secret to protecting your plants, it’s essential to note that there are various types of weed killers. Some can be expensive and readily available in supermarkets. However, before purchasing them, it’s crucial to thoroughly read the label to understand the contained ingredients and, of course, the expiration date.

By doing this, you can prevent damage to your plants and, of course, ensure safety. Additionally, be mindful not to use the weed killer during the hottest parts of the day, as the soil should remain cool even after prolonged sun exposure. Avoid applying the weed killer on rainy days, as water would wash away the product completely.

Let’s Make It Together in a Few Steps As many are aware, some commercial weed killers should be avoided as they contain substances, such as glyphosate, extremely harmful to humans, plants, and animals.

To steer clear of such problems, it’s best to prepare a weed killer with your own hands, spending only a few cents.

The ingredients you’ll need:

1 kg of salt 5 liters of water 1 liter of white vinegar Procedure: The first step is to take a pot and pour in the water, then add the salt. Next, bring the mixture to a boil to completely dissolve the salt in the water.

Once you’ve achieved the desired result, let the water cool completely, then pour it into a pump. Now, add the vinegar as listed in the ingredients, and you can use the freshly created weed killer without any delay.

This way, you can eliminate all those pesky weeds without breaking the bank.

Happy gardening!