No-Bake Pecan Pie Balls

Capture the rich, buttery joy of classic pecan pie in a simple, no-bake bite. These irresistible treats are perfect for holiday gifting, party platters, or satisfying your sweet tooth without turning on the oven. Toasted pecans and a hint of maple come together in a decadent dough that’s as easy to make as it is delicious.

Prep Time: 20 minutes
Chill Time: 1 hour 30 minutes
Total Time: 1 hour 50 minutes (mostly inactive)
Yield: About 20-24 balls

Ingredients

For the Dough:

  • 2 cups pecans, divided

  • 1 cup graham cracker crumbs

  • 1 cup packed brown sugar

  • ½ teaspoon salt

  • 2 tablespoons pure maple syrup

  • ¼ cup apple juice (or bourbon for a deeper flavor)

  • 1 teaspoon vanilla extract

For Rolling (Choose One):

  • ½ cup pecans, very finely chopped

  • ½ cup powdered sugar

  • ½ cup cocoa powder

Instructions:

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