Here’s a simple and delicious Pan-Fried Asparagus recipe you can make in under 10 minutes:
🥄 Ingredients:
1 bunch of fresh asparagus (about 1 lb), trimmed
1–2 tablespoons olive oil or butter
2 cloves garlic, minced (optional)
Salt and pepper, to taste
Lemon juice or zest (optional, for brightness)
Parmesan cheese (optional, for garnish)