Here’s a simple and delicious Pan-Fried Asparagus recipe you can make in under 10 minutes:
π₯ Ingredients:
- 1 bunch of fresh asparagus (about 1 lb), trimmed 
- 1β2 tablespoons olive oil or butter 
- 2 cloves garlic, minced (optional) 
- Salt and pepper, to taste 
- Lemon juice or zest (optional, for brightness) 
- Parmesan cheese (optional, for garnish) 
