A luscious layered dessert celebrating the classic pairing of creamy cheese and sweet guava!
Ingredients:
Creamy Cheese Layer:
1 can (14 oz) sweetened condensed milk
1 box (8 oz) heavy cream (or table cream)
1 cup (180-200g) cream cheese, softened
1 packet unflavored gelatin, prepared according to package instructions
Guava Sauce Layer:
300g guava paste, cubed
150ml water