Slap Ya Mama Pound Cake

  • ✨ Simple pantry glaze: Pours on smooth and sets with a pretty sheen.
  • 👩‍🍳 Reliable bake: Straightforward steps and bakery-worthy results.

Ingredients

For the Cake

  • 1 pound (4 sticks) unsalted butter, softened
  • 2 ½ cups granulated sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon almond extract (optional but recommended)
  • 8 large eggs
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon salt
  • 1 cup whole milk

For the White Glaze

  • 1 ½ cups powdered sugar
  • 2–3 tablespoons milk or heavy cream
  • ½ teaspoon vanilla extract

Instructions

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