This recipe creates a beautiful and refreshing dessert perfect for any occasion. Layers of ladyfingers, creamy milk mixture, and fresh fruit are suspended in a fruity gelatin, making for a delightful textural and flavor contrast.

Special Fruit Pavé: A Layered Delight

Ingredients:
Ingredient Quantity
Mixed fruits (strawberries, peaches, etc.) 2 cups
Condensed milk 1 can (14 ounces)
Evaporated milk 1 can (12 ounces)
Fruit-flavored gelatin 1 packet (3 ounces)
Ladyfinger biscuits 1 packet (7 ounces)
Water 2 cups
Sugar 1 tablespoon
Instructions:

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